Golden Snapper 红皂鱼


The taste of golden snapper is super tender,  and its often in white color with slight pinkish tinge and present with sweet, mild flavour.
There are versatile with multiple recipes, ranging from steaming, pan-seared, fry or baked.
Importantly, golden snapper  doesn’t suffer from meat stiffness (or so-called “lo-kor” effect).


SKU: SKU800111 Category: